Eat into Green Living
- When:
-
Friday 30 July 2010
- Where:
-
Winchester City Mill
Bridge Street
Winchester
Hampshire
SO23 0EJ
Description
Eat into Green Living
Try out new recipes using flour from local wheat, milled with water power atWinchester's City Mill as part of the Mill's ‘Eat into Green Living’ project. Winchester City Mill has been awarded DEFRA government funding for this project which is designed to demonstrate to local families the choice they have when it comes to using local, sustainable ingredients.
The Mill is open daily (10.30am – 4.30pm) with family activities plus flour milling demonstrations on Saturday, Sunday, Wednesday and Bank Holiday afternoons (2pm – 4pm).
Sat 7 Aug
Have a go at making delicious wholemeal scones and cake with the Mill's freshly milled flour ready for that summer picnic or cream tea in the garden.
Sat 23 Oct
Join in a series of baking demonstrations for children and grown ups using freshly milled flour.
Address: Bridge Street, Winchester, Hampshire SO23 0EJ
Call 01962 870 057, email or visit the website
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